DessertButtermilk Piefrom Judy HathcockEasyIngredientsGathering size7 ingredients½×1×2×3×1¾c. sugar2T. flour3eggs1stick oleo, melted½c. buttermilk2tsp. vanillaUnbaked pie shellDirections1Beat eggs; add flour and sugar, and stir together until well mixed.2Add milk, vanilla, and oleo; mix well.3Pour in unbaked pie shell and bake 325° for 45 minutes.